Saturday, May 10, 2014

This week in the bakery… we say bienvenue

Eurovision, eh? I was skeptical until the moment I heard Latvia's entry, Cake to Bake. All of the sudden Eurovision made sense. 

This week in the bakery we also welcomed Julien, who is working for experience in order to improve his English. He is a lovely, intelligent French lad who already has a good grasp of English but has enriched his vocabulary so far with words like Scale, Sieve, Parchment, Cake Tin, Wipe, Cloth, Apron… 

Here he wiping some cake tins with a cloth, wearing an apron. 

Twitter: @carynascakes
Facebook: Caryna's Cakes
Phone: 086 0703425
Address: Terenure Enterprise Centre, 
17 Rathfarnham Road, Terenure, 

Dublin 6w, Ireland

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